Cross Culinary Cuisines 

                  Approaching Food Globally    

"I WANTED TO START A COMPANY THAT NOT ONLY GAVE PEOPLE FLAVORFUL CUISINE, BUT ALLOWED THEM TO EXPLORE THE LOVE OF CULTURES THROUGH FOOD. SINCE I AM "CROSS CULTURED" MYSELF THIS BUSINESS ALLOWS ME TO SHARE WITH THE PUBLIC MY LOVE OF DIVERSE CUISINES AND MY LOVE FOR GLOBAL TRAVEL. COME AND TAKE THE JOURNEY WITH ME."


SINCERELY, CHEF BRENDA A. COLLIER( LICENSED REGISTERED NURSE, LICENSED CATERER AND CERTIFIED PERSONAL CHEF AND OWNER OF CROSS CULINARY CUISINES)

PERSONAL CHEF AND CATERER

SERVING THE OVIEDO AND ORLANDO FLORIDA AREA

CHOICE OF CUISINES: AMERICAN, JAMAICAN, MEXICAN, SPANISH, NORTH ASIAN, THAI, FRENCH, ITALIAN, GREEK AND MIDDLE EASTERN

CROSS CULTURE CUISINES, LLC IS A LICENSED CATERER THAT FOLLOWS ALL RULES AND STANDARDS IN ACCORDANCE OF FOOD HANDLING LAWS. CROSS CULTURE CUISINES, LLC IS A MEMBER OF THE CENTRAL FLORIDA COMMISSARY. ALL PRODUCE THAT ARE USED ARE OF THE BEST QUALITY AND ARE LOCALLY GROWN. CROSS CULTURE CUISINES, LLC OFFERS VEGETARIAN OPTIONS AS WELL AS GLUTEN FREE SUBSTITUTIONS. CROSS CULTURE CUISINES, LLC IS A LICENSED CATERER IN THE STATE OF FLORIDA AND CHEF BRENDA A. COLLIER IS A MEMBER OF UNITED STATES PERSONAL CHEF ASSOCIATION. CROSS CULINARY CUISINES IS A USPTO TRADEMARK FOR CROSS CULTURE CUISINES LLC. ALL RIGHTS RESERVED.